By Mark Grant
This booklet makes all his texts on foodstuff to be had in English for the 1st time, and offers many desirable insights into the traditional knowing of meals and health.
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Examensarbeit aus dem Jahr 2011 im Fachbereich Ernährungswissenschaft / Ökotrophologie, notice: 1,5, Universität Paderborn (Fakultät für Naturwissenschaften, Institut für Ernährung, Konsum und Gesundheit), Veranstaltung: Hauswirtschaftswissenschaften, Sprache: Deutsch, summary: quick nutrition, das schnelle Essen zwischendurch, hat seine Wurzeln bereits im Beginn der Menschheitsgeschichte und ist uns seit langem vertraut.
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Galen on Food and Diet by Mark Grant